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Caseificio San Pio © 2013 -
History
‘Caseificio San Pio Srl’ was funded from the passion and great experience of Annibale Covino in dairy products. The company is located in Pietradefusi, a small city situated in the district of Avellino, not so far from Benevento, where Annibale and his brothers Roberto and Paolo Covino decided in 1997 to realize their dream. ‘Caseificio San Pio Srl’ activities started in 2005 with its first production, after obtaining the EEC approval (APPROVAL Number), thus allowing commercial exchanges in EU countries.